Vanaja Ramprasad and Nada Gowda The advent of green revolution also had its negative effects in the form of genetic...
Articles related to Agroecology
Conservation of uncultivated foods by local communities
Introduction Zaheerabad region of Medak district in South Indian state of Andhra Pradesh, lies in the Deccan...
Conservation and genetic enhancement of underutilized vegetable crop species in North Eastern Region of India
The North Eastern region of India comprising of eight states namely Arunachal Pradesh, Assam, Manipur, Meghalaya,...
Utilisation of neglected crops
During the past 40 – 50 years, humanity underwent a lot of changes in cultural aspects, lifestyles, clothing and...
Neglected millets that save the poor from starvation
Sankappa is a small farmer owning three hectares of dry land in Vittalpura village of Bellary district in Northern...
Tribals show the way for conserving indigenous crop varieties
Dumeri is a small village in Kalahandi district, with a population of about thirty households most of whom are...
Regenerate resources to increase access
Natural resources are becoming scarce mainly due to population growth, consumeristic life styles etc. Majority of...
Oran – A traditional biodiversity management system in Rajasthan
Aman Singh & Pratibha Sisodia "Krishi Avam Paristhitiki Vikas Sansthan" (KRAPAVIS} has been assisting in...
SRI method of Paddy cultivation
During 1980 – 1985 there was an acute scarcity for water in Madagascar (West Africa). Dr. Henri-de-Laulani a Ph.D....
