I am a reader of LEISA magazine and I am much impressed. You are really doing a great job.... Liza Jacob
LEISA India Team
LEISA India's internal team of scientists, agriculturists, researchers and scholars.
I could recognize “Low External Input” through LEISA. It implies a lot to society; with low external input, the environment becomes safer, the soil health improves and the yield sustains. – S. Varadarasan
I could recognize "Low External Input" through LEISA. It implies a lot to society; with low external input, the environment becomes safer, the soil health improves and the yield...
Recycling resources in agroecological farms – June 2019 Issue 21.2
READ THE MAGAZINE Agroecological approaches are based on closing the cycles, reusing and recycling resources. These approaches not only help in productively utilizing...
September – 2019 – Agroecology – the future of farming
Unsustainable agricultural practices in the context of climate change is interconnected with food insecurity and hunger, ecosystem depletion, the marginalisation of millions of...
Recycling for resource efficiency – A practical model for up scaling
Systematic recycling and value addition of organic farm residues could make the farm more productive and self reliant. Contributing in several ways, recycling resources will also...
Converting waste into valuable resources – Experiences from organic home gardens
Suresh Kanna K There is a renewed attention to food production and livelihood enhancement through home gardens. The Learning Exchange on Agro Ecology has provided new ideas and...
Fuel from farm waste
Appropriate Rural Technology Institute (ARTI), through their experiments, brought out many new insights in the technology of biogas production. While dispelling the myth that...
Small farms can be profitable
Nidhi Jamwal Rupees 10 lakh every year, from one-hectare land -- an unbelievable proposition for all those bought up on the much-propagated idea that small farmlands are...
Agroecology – Towards climate resilient food systems
Apart from conserving ecosystem, adopting agro-ecological practices has a potential to generate income. Even if 50% of farmers in a village adopt sustainable agriculture, it...