Nature has provided a unique system of food security. From the womb of a mother, the life starts securing food and the process continues during the childhood and onwards. Plants...
Towards food sovereignty: Millets based bio-diverse farming system
Millets are highly nutritious food crops which are hardy and are resilient to climate changes. Ironically over years, the area under these crops is declining owing to undue focus...
Millets for food, nutrition and health security
S. Swain and N. R. Parida The role of millets as food grain has been declining over years with increasing availability of rice, wheat and maize. Research input in the production...
Neglected millets that save the poor from starvation
Sankappa is a small farmer owning three hectares of dry land in Vittalpura village of Bellary district in Northern Karnataka, India. This village is situated in the semi-arid...