by Team LEISA India | May 13, 2020 | Call for Articles
Timely access to credible information has been one of the most critical needs of diverse farming communities – those involved in agriculture, horticulture, fishing, livestock and others. For instance, advisories/information related to farm Production, Climate...
by Team LEISA India | Oct 1, 2019 | Call for Articles
Healthy plants are the foundation for all life, sustainable ecosystems and food security. Healthy plants constitute the foundation for all life on earth, making up the oxygen we breathe and over 80% of the food for the human and animal consumption. Sustaining plant...
by Team LEISA India | Jun 27, 2019 | Call for Articles
Unsustainable agricultural practices in the context of climate change is interconnected with food insecurity and hunger, ecosystem depletion, the marginalisation of millions of smallholder farmers, poverty and migration. ‘Present agriculture and food systems are not...
by Team LEISA India | Apr 8, 2019 | Call for Articles
Agroecological practices support biological processes that drive the recycling of nutrients, biomass and water within production systems. By closing cycles, recycling leads to several benefits – increased resource-use efficiency, reduced dependency on external...
by Team LEISA India | Dec 26, 2018 | Call for Articles
Farmers and fisher folk in India have practiced aquaculture since time immemorial. With the advent of blue revolution, aquaculture moved into commercial lines. In the last four decades, aquaculture in India evolved as a commercial farming practice from the level of...
by Team LEISA India | Sep 21, 2018 | Call for Articles
Agroecology is highly knowledge-intensive, and is based on techniques that are not delivered top-down but developed on the basis of farmers’ knowledge and experimentation. Agroecology depends on context-specific knowledge. Farmers are not only producers accepting and...
